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Click here to learn about initiatives Blodgett is taking to
increase efficiency in your kitchen.

Middleby
Corporate News
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RECENT
AWARDS |
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Blodgett was presented with the
2007 Supplier of the Year Award for Cooking Equipment from the SEFA
Buying Group at their conference in Coeur D'Alene, Idaho on April
15,
2008. |
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Blodgett was recently awarded Overall Best in Convection,
Combi and Deck Ovens for 2007 by Foodservice Equipment and Supplies magazine.
Blodgett products were honored by foodservice industry Dealers,
Consultants, Broadliners and Operators. |
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Blodgett received the PCA Gold Award from the Professional Chefs
Association in recognition of Combi excellence. The NEW
Blodgett BCX Combi was recognized as being the easiest
to use, best performing manual combi oven on the market,
with unique cost saving customer features and the lowest
cost of ownership. Blodgett was also honored for its
excellence in manufacturing, durability, reliability,
customer and technical service. We are truly honored by
this recognition. |
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Blodgett is pleased to
receive the Kitchen Innovations 2007 award presented by
the National Restaurant Association Hotel-Motel Show for
the new XCEL half size, self cleaning convection oven. |
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Blodgett was given the U.S.
Equipment Award from KFC at the 2007 YUM Corporation
STAR Awards ceremony in Dallas, TX on April 26. We are
are greatly honored by this recognition and would like
to thank both KFC and the entire YUM Corporation. |
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The
Blodgett Oven Company was presented with the Equipment
Vendor of the Year Award for 2006 from the National
Association of Foodservice Equipment Dealers at the annual conference in Chicago, IL on April
12,
2007.
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Blodgett was presented with the
Equipment Vendor of the Year Award for 2005 from the Pride
Buying Group at the annual conference in Chicago, IL on April 4,
2006. |
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Fresh from the Oven is Blodgett's Monthly Newsletter for
Foodservice Professionals. Use the links below to access our
current and past issues.
Click here to be added to our mailing list.
To view the recipes featured in Fresh from the Oven
click here.
To view issues from past years
click here.
2008 Past Issues
January 2008 -
Combi MenuSelect™ Control
February 2008
- Combi Top Ten
April 2008 -
Blodgett's Green Initiatives
June 2008 - A
Better Range Oven Base
July 2008 -
Our Goal is to Save You Money
August 2008 -
Convection, Back to Basics
2007 Past Issues
January 2007 -
NEW Core Probe Control
February 2007
- Blodgett Receives KI Award
March 2007 -
BCX in Production
May 2007 - NRA
Preview
June 2007 -
BX-14 Boilerless Combi
July 2007 - Range Just Got
Even Better
August 2007 -
The World of Deck Ovens
October 2007 -
NAFEM Preview
November 2007
- CNVX-14 Introduction
December 2007
- New Boiler Free Steamer
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