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COMPANY NEWS

Blodgett sponsors 6th Annual StarChefs.com International Chefs Congress.

The event will take place October 2-4, 2011 at the Park Avenue Armory in New York City. ICC is the most exciting professional culinary event in the US, a three-day culinary symposium where more than 70 of the world's most influential and innovative chefs, pastry chefs, mixologists, and sommeliers present the latest techniques and culinary concepts to their peers and Blodgett is thrilled to be involved. Click here for more information on StarChefs ICC 2011.

Bringing Blodgett to YOU!

Asphalt One, the new Blodgett demonstration trailer has hit the road. The trailer features Blodgett Combi and Hydrovection as well as the new style DFG. In addition, there are pieces from Pitco and MagiKitch'n on board.

Click here for a map of the trailer's scheduled 2011 demonstration stops.

 

Click here to learn about initiatives Blodgett is taking to increase efficiency in your kitchen.

 

RECENT AWARDS

 

   
 

 

Fresh from the Oven is Blodgett's Monthly Newsletter for Foodservice Professionals. Use the links below to access our current issues. Click here to be added to our mailing list.

 

To view the recipes featured in Fresh from the Oven click here.

To view issues from past years click here.

 

2010 Issues

January - School Foodservice Grants & Convection, Hydrovection, Combi (Which is Right for YOU)

March - Introducing the NEW Combi BCP oven

April -  NRA Preview edition

May - CTB Receives Energy Star qualification

July - BCP - The Combi with the Built in Cleaning Crew

August - Introducing the NEW BCM Combi oven

September - NEW Hydrovection Manual Control

October - Bold NEW Warranties

November - New Combis Save Water & Energy

     

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